Clean, crisp, & refreshing like a dip in the Winni. Soft & bready malt character with a touch of sweetness. Low bitterness, with slightly floral notes.

Flavors of toffee, chocolate, & toast, a roasty aroma, & a medium-light body create an easy-drinking ale that pairs beautifully with crisp fall weather.

Juicy, with a soft mouthfeel. Tropical notes & a citrus finish from a mix of Ekuanot, Amarillo, & Mosaic hops. A portion of each on-site sale will be donated to Mill City Park.

Danish yeast with American hops yield a bright, slightly toasty lager with notes of berry, sweet fruit, & sage. Brewed in collaboration with Post & Beam Brewing (Peterborough), a portion of the proceeds from this beer goes to the NH Brewers Association.

A balanced profile from German heritage malts & Liberty hops make this refreshing & easy to drink. Finishes dry with just the right amount of bready malt flavor.

Soft toffee & caramel character, herbal aromas, a slight minty note, & a dry, yet subtly fruity finish make this historic style anything but common. We think you’ll fall hard for this “working class” beer.

Crisp, citrusy IPA with grapefruit notes, a smooth mouthfeel, & dry finish. Mosaic & Amarillo hops & Kviek yeast make this one a house favorite.

If you’ve been wondering what’s in the barrels, wonder no more! Porter Schmorter has been mingling with cacao nibs for weeks, & let’s just say, they’ve rubbed off in the best way.

We added chai masala tea to our Dunkelweizen, imparting flavors of spiced orange, green cardamom, clove, ginger, cinnamon, & star anise. Its spicy warmth is perfect for a blustery winter day.

The aroma of orange zest & clove with hints of banana, toast, & baked goods will have you feeling all kinds of cozy. The dark copper color of this German-style wheat beer really shines by a crackling fire.