Clean, crisp, & refreshing like a dip in the Winni. Soft & bready malt character with a touch of sweetness. Low bitterness, with slightly floral notes.

This hazy Double IPA featuring Citra & Nectaron hops & malt from Maine Malt is slightly dank with notes of grapefruit, papaya, stone fruit, & fresh cut grass. It’s a big boy at 8.2% ABV that’ll have you assuming the recliner position. Limit 2 per customer

Slightly spicy with notes of clove & pear, soft mouthfeel imparted by the French saison yeast. Traditionally brewed for farm workers, its complexity belies its humble roots. Featuring malt from Blue Ox Malthouse in Maine.

Based on the traditional style of Kolsch beer from Cologne, Germany. Bready, with a soft malt sweetness, yet mildly hoppy & bright this thirst-quenching ale is perfect for our glorious New Hampshire summers.

Crisp, citrusy American IPA with grapefruit notes, a smooth mouthfeel, & dry finish. Mosaic & Amarillo hop make this one a house favorite.

Juicy, with a soft mouthfeel. Tropical notes of papaya, pineapple, & creamy peach with a citrus finish from a mix of Ekuanot, Mosaic, & an experimental hop.

Inspired by Dutch-style Spring bocks, featuring 1/4 acre of Morrill Farms malt (Concord, NH). Lightly hopped with a toasted bready aroma, bright, slightly fruity, orange rind flavors & a slight sweetness, this is a clean, golden beauty to enjoy as the weather warms up.

Fruity with notes of stone fruit & citrus. A soft mouthfeel with a dry finish. A portion of each sale goes to ALS research. #alesforALS

We love a beer that’s lower alcohol, yet flavorful. This easy-drinking ale has flavors of toffee & toasted bread with woodsy & nutty notes (much like ourselves).