We’ve got some pretty amazing people

MEET OUR FAMILY

Let’s take our relationship to the next level

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OUR PASSION GOES INTO EVERY PINT

The Vulgar experience is 100% due to the people on this page. We are fortunate to have such a great team working to make your visit special, from our knowledgeable, friendly servers to our talented kitchen staff, working behind the scenes to keep that killer food and beer coming.

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Owner/Head Brewer/Pizza TosserDamon Lewis

Certified Server **

Recipient of the Neat Guy Award in 5th grade.

A few of my favorite things
Favorite Pizza: Antipizza
Vulgar Beer of Choice: Tallman
Non-Vulgar Beer: Any good craft lager
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Owner/Taproom ManagerJason Harrington

Certified Server **

I can eat fire. It gives me heartburn.
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A few of my favorite things
Favorite Pizza: Pesto with chicken, kalamata olives, red bell peppers, & jalapenos
Vulgar Beer of Choice: Tallman
Non-Vulgar Beer: English Mild
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Owner/BrewtenderShelly Harrington

Certified Server **

I trained (briefly) as an opera singer.
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A few of my favorite things
Favorite Pizza: Thai One On
Vulgar Beer of Choice: Werewolves, Not Swearwolves
Non-Vulgar Beer: Sours & Goses
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Owner/Food Runner/Host/DishieMegan Lewis

­Certified Server **

I’m up to date on my rabies shots! (For real)

A few of my favorite things
Favorite Pizza: Ham, pineapple, jalapenos
Vulgar Beer of Choice: Hail Saison!
Non-Vulgar Beer: Consecration by Russian River Brewing Co
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BrewtenderRoy

Certified Server **

My beard is older than most children. And I’m not the brewer!

A few of my favorite things
Favorite Pizza: Was pepperoni, but current the Chicken Bacon Ranch!
Vulgar Beer of Choice: Tallman is my jam
Non-Vulgar Beer: It's Complicated Being a Wizard DIPA by Burlington Beer Co
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BrewtenderPatti

Certified Server **

I’m fluent in both English & French! And I’m learning Dutch & Spanish. And I can read Greek.

A few of my favorite things
Favorite Pizza: Havana Great Time
Vulgar Beer of Choice: Business Meeting
Non-Vulgar Beer: Dinner by Maine Beer Company
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BrewtenderDiana

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I am a pastry chef.
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A few of my favorite things
Favorite Pizza: I love them all
Vulgar Beer of Choice: Down to Huck
Non-Vulgar Beer: Tubular by Orono Brewing Company
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BrewtenderRachel

Certified Server **

If David Tennant suddenly left his wife & asked me to run away with him, I would have no defenses.

A few of my favorite things
Favorite Pizza: Royale with Cheese (A cheeseburger on a pizza, baby!)
Vulgar Beer of Choice: Biscuit Pants gives me frisky pants
Non-Vulgar Beer: Bad Santa by Pelican Brewery
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BrewtenderEmily

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I’ve been bungee jumping in New Zealand.

A few of my favorite things
Favorite Pizza: Artichoke Chicken
Vulgar Beer of Choice: Recliner Position
Non-Vulgar Beer: Fiddlehead IPA
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Dough BallerOwen

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Has a tattoo of Chad Kroeger from Nickelback
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A few of my favorite things
Favorite Pizza: Cheese. That's right, just cheese.
Vulgar Beer of Choice: Mill City NEIPA
Non-Vulgar Beer: Imperial Stouts
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(Dish) Pit BossNick

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Pastafarian who speaks a 500 year old dead language.
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A few of my favorite things
Favorite Pizza: Tropic Like It's Hot
Vulgar Beer of Choice: Hail Saison!
Non-Vulgar Beer: Mead
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KitchenZach

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Runner-up in the 1998 Library St. Elementary Jelly Bean Guessing Contest.

A few of my favorite things
Favorite Pizza: Chicken Bacon Ranch
Vulgar Beer of Choice: Tallman IPA
Non-Vulgar Beer: Switchback Brewery
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Kitchen Derek

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When I’m not slinging pies, I’m studying for my BS degree in Biology at PSU.
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A few of my favorite things
Favorite Pizza: BBQ chicken with onions & jalapenos
Vulgar Beer of Choice: Sadly, not legally able to answer this question yet.
Non-Vulgar Beer: See above
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Kitchen Jon

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I’m way older than I look.­

A few of my favorite things
Favorite Pizza: The Royale!
Vulgar Beer of Choice: 99 Prague-lems
Non-Vulgar Beer: I prefer a dry, crisp Hard Cider

** Great beer service begins with the fundamentals: beer-clean glassware, a proper pour, and beer that hasn’t been ruined by improper handling. When well executed, these elements showcase the beer as the brewer intended. And in today’s beer world, every dialog between server and guest begins with talk of beer styles and flavors. The Cicerone Certified Beer Server exam assesses these skills to recognize those individuals who are best prepared to sell or serve a wide range of beers.